Normy DIN - Německé národní normy - strana 124

Determination of casein and whey protein contents of milk and milk products - Electrophoretic method.

Norma vydaná dňa 1.6.1996

Determination of acid soluble (BETA)-lactoglobulin content of heat-treated milk - Reversed phase, high performance liquid chromatographic method.

Norma vydaná dňa 1.12.1997

Ambient air - Measurement of the mass of particulate matter on a filter medium - Beta-ray absorption method.

Norma vydaná dňa 1.8.2002

Determination of the butter type with neural network analysis of compositional parameters - Chemometric method.

Norma vydaná dňa 1.2.2003

Determination of total ash of milk and milk products.

Norma vydaná dňa 1.8.2000

Dentistry - Polymer-based crown and veneering materials.
(Stomatologie - Korunkové a fazetové materiály na bázi polymeru.)

Norma vydaná dňa 1.2.2021

Dentistry - Polymer-based crown and veneering materials.

Norma vydaná dňa 1.4.2025

Petroleum products - Determination of aluminium and silicon in fuel oils - Inductively coupled plasma emission and atomic absorption spectroscopy methods.

Norma vydaná dňa 1.7.2016

Butyrometric determination of fat content of milk and milk products - Part 1: General guidance on the use of butyrometric methods and technical delivery specifications for amylalcohol.

Norma vydaná dňa 1.2.2022

Butyrometric determination of fat content of milk and milk products - Part 2: Requirements specific to products.

Norma vydaná dňa 1.11.2001