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Standard Test Method for Dropping Point of Lubricating Grease (Withdrawn 2023)
NORMA vydaná dňa 1.5.2020
Označenie normy: ASTM D566-20
Poznámka: NEPLATNÁ
Dátum vydania normy: 1.5.2020
Kód tovaru: NS-995051
Počet strán: 5
Približná hmotnosť: 15 g (0.03 libier)
Krajina: Americká technická norma
Kategória: Technické normy ASTM
Keywords:
dropping point, grease, lubricating grease,, ICS Number Code 75.100 (Lubricants, industrial oils and related products)
Significance and Use | ||||||||
5.1 Historically, the dropping point was the temperature at which the grease passed from a semisolid to a liquid state under the conditions of test. This change in state is typical of greases containing thickeners of conventional soap types. Greases containing thickeners other than conventional soaps can, without a change in state, separate oil. This test method is useful to assist in identifying the grease as to type and for establishing and maintaining bench marks for quality control. The results are considered to have only limited significance with respect to service performance of conventional soap thickeners as dropping point is a static test. Above 200 °C, the dropping point has no correlation with the maximum upper operating temperature of the grease. Note 1: Historical cooperative testing on conventional
soap-thickened greases indicated ( RR:D02-1164) that in general,
dropping points by Test Method D566 and Test Method D2265 were in agreement. In cases where
results differ, there is no known significance. However, agreement
between producer and consumer as to the test method used is
advisable.
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1. Scope | ||||||||
1.1 This test method covers the determination of the dropping point of lubricating grease. 1.2 This test method is not recommended for use at bath temperatures above 288 °C. For higher temperatures Test Method D2265 should be used. 1.3 The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard. 1.4 1.5 1.6 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use. 1.7 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee. |
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2. Referenced Documents | ||||||||
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