
EVAPORATED MILK AND SWEETENED CONDENSED MILK. DETERMINATION OF FAT CONTENT. GRAVIMETRIC METHOD (REFERENCE METHOD) (ISO 1737:1999)
NORMA vydaná dňa 30.9.2000
Designation standards: UNE-EN ISO 1737:2000
Note: NEPLATNÁ
Publication date standards: 30.9.2000
The number of pages: 22
Approximate weight : 66 g (0.15 lbs)
Country: Spanish technical standard
Kategória: Technické normy UNE