
VEGETABLES FOR FRESH CONSUMPTION. CONTROLLED PRODUCTION OF SHELTERED PRODUCTS. PART 3: PEPPER.
NORMA vydaná dňa 30.3.1998
Designation standards: UNE 155001-3:1998
Note: NEPLATNÁ
Publication date standards: 30.3.1998
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: Spanish technical standard
Kategória: Technické normy UNE