
Kitchen equipment — Coordinating sizes
NORMA vydaná dňa 30.11.2021
Designation standards: ISO 3055:2021-ed.3.0
Publication date standards: 30.11.2021
The number of pages: 11
Approximate weight : 33 g (0.07 lbs)
Country: International technical standard
Kategória: Technické normy ISO
Description / Abstract: This document specifies dimensions for the height, width and depth of kitchen units and worktops. Additionally, it defines the space for integrating appliances, such as sink units, ovens, refrigerators, in kitchens. This document does not apply to customized kitchens. This document does not apply to kitchens for commercial use (e.g. in hotels, restaurants, and hospitals).