
Cocoa beans — Sampling
NORMA vydaná dňa 13.11.2017
Designation standards: ISO 2292:2017-ed.2.0
Publication date standards: 13.11.2017
The number of pages: 13
Approximate weight : 39 g (0.09 lbs)
Country: International technical standard
Kategória: Technické normy ISO
Description / Abstract: ISO 2292:2017 specifies general conditions relating to sampling for the determination of the quality of cocoa beans. It also gives requirements and recommendations on the procedure to be followed for sampling cocoa beans in bags and in bulk.