Milk and milk products. Sensory analysis. Part 3. Guidance on a method for evaluation of compliance with product specifications for sensory properties by scoring
NORMA vydaná dňa 1.1.2013
Designation standards: GOST R ISO 22935-3-2011
Publication date standards: 1.1.2013
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Russian technical standard
Kategória: Technické normy GOST