Poultry meat, edible offal and poultry meat ready-to-cook. Method for detection and determination of Staphylococcus aureus
NORMA vydaná dňa 1.1.2013
Designation standards: GOST R 54674-2011
Publication date standards: 1.1.2013
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Russian technical standard
Kategória: Technické normy GOST