GOST 33319-2015

Meat and meat products. Method for determination of moisture content

NORMA vydaná dňa 1.7.2016

Rusky -
Elektronické PDF (45.60 EUR)

Rusky -

Tlačené (45.60 EUR)

Anglicky a rusky -

Elektronické PDF (169.30 EUR)

Anglicky a rusky -

Tlačené (169.30 EUR)

The information about the standard:

Designation standards: GOST 33319-2015
Publication date standards: 1.7.2016
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: Russian technical standard
Kategória: Technické normy GOST

Annotation of standard text GOST 33319-2015 :

Implemented changes and corrections:
Amd. 6.19