NORMSERVIS s.r.o.

E DIN 10165:1982-11

Microbiological analysis of meat and meat products; determination of clostridium perfringens.

NORMA vydaná dňa 1.11.1982

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The information about the standard:

Designation standards: E DIN 10165:1982-11
Note: NEPLATNÁ
Publication date standards: 1.11.1982
The number of pages: 5
Approximate weight : 15 g (0.03 lbs)
Country: German technical standard
Kategória: Technické normy DIN

Annotation of standard text E DIN 10165:1982-11 :

Mikrobiologische Untersuchung von Fleisch und Fleischerzeugnissen; Bestimmung von Clostridium perfringens.