
Analysis of meat products; determination of starch content, reference method.
NORMA vydaná dňa 1.3.1980
Designation standards: E DIN 10152:1980-03
Note: NEPLATNÁ
Publication date standards: 1.3.1980
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: German technical standard
Kategória: Technické normy DIN
Untersuchung von Fleischerzeugnissen; Bestimmung des Stärkegehalts, Referenzverfahren.