Gas heated catering equipment - Part 2-4: Specific requirements - Fryers.
NORMA vydaná dňa 1.2.2006
Designation standards: DIN EN 203-2-4:2006-02
Note: NEPLATNÁ
Publication date standards: 1.2.2006
The number of pages: 13
Approximate weight : 39 g (0.09 lbs)
Country: German technical standard
Kategória: Technické normy DIN
Großküchengeräte für gasförmige Brennstoffe - Teil 2-4: Spezifische Anforderungen - Friteusen.