DIN EN 13188:2000-11

Vinegar - Product made from liquids of agricultural origin - Definitions, requirements, marking.

NORMA vydaná dňa 1.11.2000

Anglicky -
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Anglicky -

Tlačené (84.90 EUR)

Nemecky -

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Nemecky -

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The information about the standard:

Designation standards: DIN EN 13188:2000-11
Publication date standards: 1.11.2000
The number of pages: 7
Approximate weight : 21 g (0.05 lbs)
Country: German technical standard
Kategória: Technické normy DIN

Annotation of standard text DIN EN 13188:2000-11 :

Essig - Erzeugnis aus Flüssigkeiten landwirtschaftlicher Herkunft - Definitionen, Anforderungen, Kennzeichnung.