
Frozen surimi. Specification.
NORMA vydaná dňa 28.9.2021
Designation standards: BS ISO 23855:2021
Publication date standards: 28.9.2021
The number of pages: 18
Approximate weight : 54 g (0.12 lbs)
Country: British technical standard
Kategória: Technické normy BS
ISBN: 978 0 539 05875 8 Status: Under Review