
Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs.
NORMA vydaná dňa 31.8.2015
Designation standards: BS ISO 16779:2015
Publication date standards: 31.8.2015
The number of pages: 18
Approximate weight : 54 g (0.12 lbs)
Country: British technical standard
Kategória: Technické normy BS
ISBN: 978 0 580 75170 7 Status: Confirmed