
Microbiology of the food chain. Method validation. Protocol for the validation of alternative (proprietary) methods against a reference method.
NORMA vydaná dňa 17.9.2024
Designation standards: BS EN ISO 16140-2:2016+A1:2024
Publication date standards: 17.9.2024
The number of pages: 88
Approximate weight : 295 g (0.65 lbs)
Country: British technical standard
Kategória: Technické normy BS
ISBN: 978 0 539 19357 2 Status: Definitive