Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of water. Methods of test. Odour and flavour of water. Method of testing tastes imparted to water by hoses for conveying water for food and drink preparation.
NORMA vydaná dňa 30.6.2014
Označenie normy: BS 6920-2.2.3:2000+A2:2014
Dátum vydania normy: 30.6.2014
Počet strán: 10
Približná hmotnosť: 30 g (0.07 libier)
Krajina: Britská technická norma
Kategória: Technické normy BS
ISBN: 978 0 580 83879 8 Status: Confirmed