BS 2472-3:1989

Methods for chemical analysis of ice cream. Determination of fat content.

NORMA vydaná dňa 31.8.1989

Anglicky -
PDF - okamžité stiahnutie (161.80 EUR)

The information about the standard:

Designation standards: BS 2472-3:1989
Note: NEPLATNÁ
Publication date standards: 31.8.1989
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: British technical standard
Kategória: Technické normy BS