Standard Specification for Frying and Braising Pans, Tilting Type
NORMA vydaná dňa 1.11.2017
Designation standards: ASTM F1047-17
Note: NEPLATNÁ
Publication date standards: 1.11.2017
The number of pages: 5
Approximate weight : 15 g (0.03 lbs)
Country: American technical standard
Kategória: Technické normy ASTM
Keywords:
baine marie, boiling, braising, braising pan, frying, fry pan, griddling, reheating, sautéing, simmering, skillet, steaming, thawing, tilting, tilting fry pan, tilting skillet,, ICS Number Code 97.040.20 (Cooking ranges, working tables, ovens and similar appliances)