Standard Practice for Determining Effect of Packaging on Food and Beverage Products During Storage
NORMA vydaná dňa 1.1.2021
Designation standards: ASTM E460-21
Publication date standards: 1.1.2021
The number of pages: 3
Approximate weight : 9 g (0.02 lbs)
Country: American technical standard
Kategória: Technické normy ASTM
Keywords:
adsorption of product components, coated paper, external contaminants, packaging of beverages, packaging of food, plastic films, sensory attributes, storage conditions, transfer of flavors,, ICS Number Code 55.020 (Packaging and distibution of goods in general),67.250 (Materials and articles in contact with foodstuff and water)