Standard Guide for Irradiation of Pre-packaged Processed Meat and Poultry Products to Control Pathogens and Other Microorganisms
NORMA vydaná dňa 1.6.2005
Označenie normy: ASTM E2449-05
Poznámka: NEPLATNÁ
Dátum vydania normy: 1.6.2005
Počet strán: 7
Približná hmotnosť: 21 g (0.05 libier)
Krajina: Americká technická norma
Kategória: Technické normy ASTM
Keywords:
bacteria, cattle, chicken, duck, equine, food, goat, goose, guinea, HACCP, horse, irradiation, labeling, meat, microorganisms, mule, packaging, parasites, pathogens, pigeons, poultry, processing, sheep, swine, turkey, ICS Number Code 07.100.30 (Food microbiology)