
Standard Practice for Evaluating Effects of Contaminants on Odor and Taste of Exposed Fish
NORMA vydaná dňa 10.5.1996
Designation standards: ASTM E1810-96
Note: NEPLATNÁ
Publication date standards: 10.5.1996
The number of pages: 6
Approximate weight : 18 g (0.04 lbs)
Country: American technical standard
Kategória: Technické normy ASTM
Keywords:
contaminants, fish, odor, ICS Number Code 67.120.30 (Fish and fishery products)